Brewery

The creativity of the Oproer brewers makes our beer worth drinking. Oproer is doing everything the Do It Yourself-way, constantly experimenting with flavors. We are making beers that we want to drink and are not following trends. We make trends.

The Oproer brewery is formed by two Dutch breweries you might know: Rooie Dop and RUIG Bier. Both of them cease to exist and are resurrected as Oproer!

Brewpub

In our brewpub you will find all Oproer beers and collaboration beers as well as beer from other good breweries around the world. 10+ taps and 30+ bottle selection. We focus on bringing you a quality selection of beer, jenever (Dutch gin) and wine. And of course non-alcohol drinks like fair chain coffee, good tea, various organic juices and soda’s.

Oproer stands for independance. To build our place, we’ve tried to recycle as much stuff from the brewery as we could. Expect a kick-ass, industrial, kinda rough place that has a soul.

Vegan restaurant

Oproer loves good food. From bar food to a three course menu.
Our dishes reflect our chefs’ varied backgrounds, combining flavours in unexpected ways to create inspiring combinations. We have a new menu every month. Oproer’s beers constantly evolve and so does the food.

All our food is plant based and organic. We collaborate with De Korenmaat, an organic shop from Zeist that sources our ingredients from local farmers. Oproer’s bread is made from the brewing process’ spent grains by the Brakkerij (bostelbrood).

Our food menu

Our kitchen is open from 15:00 to 21:00.
The restaurant is part of the brewpub, so no separate tables for dinner only. Just come in, have a drink and order your meal at the bar.
You can’t make reservations, but please let us know in advance if you plan to visit us with a group of 8 or more people. Fill in our contact form to let us now.

Check our Facebook page for information about upcoming events or opening hours during holidays.
100% Vegan and organic.

  • English menu

  • *** SNACKS ***

  • Panelle€ 4,00

    Chickpea and parsley fritters with lemon and crème fraîche.

  • Summer rolls with orange-peanut sauce€ 5,00

    Two rice-paper rolls filled with tofu, herbs and vegetables. Served with orange-peanut sauce.

  • Snack selection€ 8,00

    Panelle served with creme fraiche and lemon. Summer rolls with orange-peanut sauce.

  • *** LIGHT MEAL ***

  • Panelle burger€ 8,00

    Burger bun with panelle, creme fraiche and lemon-marinated courgette.

  • Sounds good€ 8,00

    Glass noodles, roasted aubergine, tofu and vegetables marinated in ginger, lime and chili.

  • *** MAIN COURSES ***

  • Callejero€ 12,50

    Two corn tortillas filled with black bean mole and chipotle-spiced, roasted bell pepper and smoked seitan. Served with mushroom ceviche.

  • *** DESSERT ***

  • Walking on sunshine€ 5,00

    Coconut rice topped with mango and fried banana.

  • *** FOR KIDS ***

  • Roasted baby potatoes served with cherry tomatoes and cucumber€ 5,00

  • Nederlandstalig menu

  • *** SNACKS ***

  • Panelle€ 4,00

    Kikkererwtenmeel-peterselie beignets met crème fraîche en citroen.

  • Lenterolletjes met sinaasappel-pindasaus€ 5,00

    Twee rijstpapierrolletjes gevuld met tofu, verse kruiden en groentes. Geserveerd met een sinaasappel-pindasaus.

  • Snack selectie€ 8,00

    Kikkererwtenmeel-peterselie beignets met citroen en crème fraîche. Lenterolletjes met sinaasappel-pindasaus.

  • *** KLEINE TREK ***

  • Panelle burger€ 8,00

    Broodje panelle met crème fraîche en citroen gemarineerde courgette.

  • Klinkt goed€ 8,00

    Glasnoedels, geroosterde aubergine, tofu en groente gemarineerd in gember, limoen en pepertjes.

  • *** HOOFDGERECHT ***

  • Callejero€ 12,50

    Twee maistortilla’s gevuld met zwarte bonen mole en chipotle peper-gekruide, geroosterde paprika en gerookte seitan. Geserveerd met champignon ceviche.

  • *** DESSERT ***

  • Zonnetje in huis€ 5,00

    Kokosrijst met mango en gebakken banaan.

  • *** KINDERMENU ***

  • Geroosterde krieltjes met cherry tomaatjes en komkommer.€ 5,00

Impression

Location

We are located at the CAB-Rondom 90A in Utrecht. Next to the train station Utrecht Zuilen, also easy to reach by bus, bike or legs from the city center. But you can also park for free in front of the brewpub.

We are part of a much larger building. Look for the big yellow door and you’ll find our entrance.

Contact

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Feel free to contact us. We will reply as soon as we can.

The restaurant is part of the brewpub, so no separate tables for dinner only. Just come in, have a drink and order your meal at the bar.
You can’t make reservations, but please let us know in advance if you plan to visit us with a group of 8 or more people. Fill in our contact form to let us now.

Facebook feed

Oproer shared De Kromme Haring's photo.

Our friends at De Kromme Haring want your money to keep the funk alive. We support these crazy basterds, so help them out!
... See moreSee less

We kept it a little quiet, but today we announce to the entire world that our CROWDFUNDING is live! Go to crowdaboutnow.nl/krommeharing to read our story (english summary available), watch o...

Our friends at De Kromme Haring want your money to keep the funk alive. We support these crazy basterds, so help them out!

Oproer shared The Chocolate Explorers's event.

8 juli wordt het nieuwe bier van CEAUX en The Chocolate Explorers gepresenteerd: Cacao Weizen.

Kom je ook proeven, wij weten al dat het heerlijk geworden is...
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Lancering Let's Ceaux Mesjokke II: Cocoa Weizen

Jul 8, 8:00pm

Oproer

Na het succes van de herfsteditie, de steamed cocoa ale, hebben wij (CEAUX en Mesjokke) weer de handen ineen geslagen om een experimenteel cacaobier te brouwen; de Cocoa Weizen. Kom ook naar de lancer...

Lancering Lets Ceaux Mesjokke II: Cocoa Weizen
De taplijst. ..